Fruit Juice Concentrate Production Lines

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fruit juice tubular heat exchanger

TUBULAR HEAT EXCHANGER SYSTEMS

pipe heat exchanger

The B&P Engineering tubular heat exchanger is particularly suited to the thermal treatment of products with a high viscosity range as well as products containing solids, pulps or fibrous products. The operating medium – hot water – is prepared in a hot water pre-heater using steam. A circulating pump is used to pump it into the external tube of the exchanger. The product flows in the opposite direction through the internal tube of the heat exchanger module and is heated up to the set temperature by the hot water. Once the water has dissipated its heat, it flows back to the circulating pump to be reheated.

APPLICATIONS


The B&P tubular heat exchanger is particularly suited to the thermal treatment of products with a high viscosity range as well as products containing solids, pulps or fibrous products.

Our systems are designed to be installed as part of heating, cooling and aseptic systems and are used in the fruit juice, milk and brewing industries.


OPERATION PRINCIPLE


The B&P tubular heat exchanger is a tube-in-tube system. The operating medium – hot water – is prepared in a hot water pre-heater using steam. A circulating pump is used to pump it into the external tube of the heat exchanger. The product flows in the opposite direction through the internal tube of the heat exchanger module and is heated up to the set temperature by the hot water. Once the water has dissipated its heat, it flows back to the circulating pump to be reheated.

Tailored to suit every efficiency range and the product’s physical properties, our models are sure to include the optimal solution for your specific needs. We also offer individual solutions for specific applications.


ADVANTAGES


•   Gentle heating of the product ensured by short retention time

•   High efficiency

•   Low space requirements

•   Convenient maintenance

 

TECHNICAL DATA

 

Efficiency

3 to 60 t/h

Heating system

Steam – water

(Δ t) max. temperature increase

Δ 25-50°C

Circulating pump

3-7 kW

Steam pressure

Up to 4 bar

Air pressure

6-8 bar

Steam consumption

Approx. 2 t/h (apple mash: 30 t/h, Δ 20°C, at 2 bar)

Dimensions (30 t/h system)

Approx. 8 x 0.9 x 2.6 m

Materials

Stainless steel AISI 304/optional AISI 316 L

 

SCOPE OF DELIVERY


•   Heat exchanger with double pipe system

•   Hot water station

•   Hot water circulating pump

•   Piping material

•   Steam control valve

•   Safety valve

•   Control cabinet with integrated control system

 

OPTIONS


•   Insulation: mineral wool, Armaflex, insulation plates (full insulation)

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fruit juice tubular heat exchanger

PIPE HEAT EXCHANGERS.pdf
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